Product Overview
Put 1/2 of the spices in the tea bag (included), place in saucepan with a bottle of dry red wine, and simmer for 1 to 2 hours. Zip-lock bag keeps unused portion fresh. Sold in quantities of 5.
Put 1/2 of the spices in the tea bag (included), place in saucepan with a bottle of dry red wine, and simmer for 1 to 2 hours. Zip-lock bag keeps unused portion fresh. Sold in quantities of 5.
